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Thursday, April 4, 2013

2013 Agriculturalist of the Year


And the award goes to ::: Argil Froemke!! Argil is usually referred to as Grandpa in our house; he is Steven’s maternal grandpa and we are so very proud of him.

Every year for the past 49 years the Crop and Livestock Improvement Association have a banquet where an Agriculturalist from Ransom County is chosen for the amazing things they have done for Ag!! The person selected must apply to get nominated (the app is usually done by a family member or someone close to the nominee) and then there is a selection process, the applications for nomination will stay in consideration until the person gets picked or passes away; Grandpa’s app was put in last year by a few sneaky people. The award is a surprise to the recipient (that is if people can keep their mouth shut – small towns and all) and this year we did a good job of keeping the secret because Grandpa & Grandma were totally surprised.

This is an award I hope to see my father-in-law and husband win sometime in their lifetime. Steve’s Great-Grandpa and Grandpa Rotenberger have both received the Title of Agriculturalist of the Year in 2001 and 2004 respectively so it would be neat to have all the Rotenberger men carry this title.

After the award winner is announced there is supper and then entertainment. This year was nationally known motivational speaker Renee Rongen. I thought she was hilarious and had a great message about legacy and what impact you are having on the people in your life.

Here is the what was read at the Ag Banquet to announce Grandpa as the recipient:

The 2013 Agriculturalist of the Year recipient was born on December 23, 1928 and grew up in the Shenford Township.  He was the youngest of 5 children and grew up on the family farm that was homesteaded by his grandfather in 1881 and is the current site of where he and his wife reside.  While growing up they raised beef and dairy cattle, chickens and hogs, they also farmed 350+ acres.  They used horses mostly to get their farming done.  When he was 17 he started farming with his dad and brother.  In 1950 during the Korean Conflict he joined the armed forces through 1952.  When he returned home to the farm he began helping his father and brother until his brother bought his own farm.  On January 23, 1955 he married the love of his life and that year they took over the farm from his dad.
The first year of farming on their own; it was one of the driest years they could recall living through.  The wind blew the sandy soil around and he had to replant his crops several times.  At this time there was only 1 tree on the farm and since this they have planted several trees around the farmstead and throughout many of their fields.  They also raised 150 beef cows, and fed out around 600 head of beef steers and hogs each year.
From 1957 to 1962 the farm served as an experimental Irrigation Farm.  It was one of three farms chosen in the state by the Bureau of Reclamation for an experiment in flood irrigation practices.  This program was backed by the Garrison Diversion.  They experimented with this type of irrigation practice on crops such as corn and sugar beets.  The farm was the first irrigation farm in Ransom County and today you can still see some of the ditches for the flood irrigation around the farm.  From the irrigation ditches they eventually moved into the traveling guns and then onto sprinkler systems.  
They sold their first plow they bought and are working their way into No Tilling.  They have planted over 11,000 feet of shelter belts around the original 350 acres of the family owned farmland and homestead.
The Agriculturalist of the Year began his education in a rural Shenford Township School, and then attended Lisbon High School.  Today he still has his hands in the operation, but has turned most of the work over to his two sons.  They still farm the original 350 acres as well as rented cropland.  Their crop rotation consists mainly of corn and soybeans. 
His community involvement includes serving on the Shenford Township Board for many years, President of the Anselm Lutheran Church, Sheldon’s Lions Club Member, and member of the Garrison Diversion Board for 25 years.
Argil Froemke and his wife Holly have 6 children, 12 grandchildren and 2 great grandchildren.  Their children include Ricky who passed away in 1968 from cancer, Kim and his wife Janet and their family, Kerry and his wife Jodi and their family, Kristen and her husband Fred Schultz and their family live in Truckee, CA, Brett who resides in Williston, and Lynn Rotenberger and her family.
Please help me congratulate the 2013 Agriculturalist of the Year Argil and Holly Froemke.





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Sunday, March 31, 2013

25th Birthday Recap

I'm 25!! Oh my goodness somedays I feel like I just graduated from high school and that was already 7 years ago - Crazy!! 

My birthday was on a Sunday and I decided to celebrate the Friday before in Fargo. My Parents, Eri, Walker, Steve & I went out for supper at Mezzaluna; the food was delicious and the atmosphere made us feel like we were in Chicago or New York. It was fun to go out somewhere new and I enjoyed not being at a chain restaurant. Erika was sneaky and made cupcakes for me, she arranged it with the restaurant to bring them to me at the end of the meal, there was one for all 6 of us ... the cupcakes were delicious and it made me feel SuPeR SpEcIaL!! 
After supper there was a surprise birthday/welcome home party for my cousin Amy at the HoDo - so we went there, visited, had a few beers then Steve NEEDED a TV so we went to a sports bar. It was the start of March Madness and Kansas was playing their first game, thank goodness they won. 
A bunch of our friends came out and we all had a great time celebrating!!

Here are some pictures from the weekend :: 


My Amazing Filet Mignon from Mezzaluna




My Beautiful birthstone ring from My Hubby

My Sister's wonderful Pinterest-inspired gifts and the Box Set of Sex and the City



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Thursday, March 28, 2013

March Cara Box {Reveal}

I was browsing blogs a few weeks ago and I don't even know how I came across Kaitlyn's blog, Wifessionals, but I love it. I ended up doing some clicking and found this neat project she has started called Cara Box Exchange. It is a monthly present exchange between people that you are randomly paired with by Kaitlyn. You get two partners each month and Partner A. sends you a package and you send Partner B. a package so you are sending and receiving from two different people. It is so neat and I highly encourage you to participate if you like getting gifts and meeting new people. 

Cara Box

There is a different box theme every month and this month was Initials of your name. So my partner had to put things in my box that either started with an L or R.

This experience was great I just loved getting to know the girls I was paired with - Modern Day Pen Pals!! 

I made a box for Laura @ My Life South Of The Mason-Dixon. Laura is originally from Minnesota so she knew all about the wonderful weather here, she now lives in Oklahoma though - Lucky because she actually has Spring right now!! Laura has a passion for the outdoors and I'm very jealous of her backpacking travels. See what Laura is all about and what was in her box >> Here. 

-Now for my box REVEAL-

Lauren @ SLP Sooner or Later sent me my Cara Box filled with L and R items and she did an AMAZING job with my box, everything in it was perfect. Lauren (a Texas native) and I get along so great, and it is crazy how much we have in common hopefully someday we can meet but for now we are becoming great Modern Day Pen Pal friends!!  

Here is what was in my Lovely box complete with photos and Lauren's explanations ::
Live-Laugh-Love Box: For special notes/memories with Steven or for misc. pics I've taken



Love chalkboard: Can use for some macro photography or for love notes
Red wine with cheese: no explanation needed
Luggage tags/card: for your future European travels
Lip gloss: For date nights & girls nights out
Lotion: to Pamper yourself



Just for Fun: Nail polish



Sorry for the crappy phone photo

I can't wait to see what the April Cara Box theme is and I hope you join in the fun next month!

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Tuesday, March 19, 2013

Caprese Dip

This is a Pinterest recipe come to life and I'm so in love with this cheesy baked goodness. I made this for the first time last Christmas when Steve and I hosted my family get-together and I was craving it again so had to make it and of course share the recipe with you.

The original recipe I used can be found here.

What You Need:
  • Grape or Cherry tomatoes*        
    • 1 pint/2 cups halved
  • Olive oil 
    • 2 tsp
  • Garlic  
    • 2 cloves, minced 
  • Neufchatel or Cream Cheese 
    • 8 oz, softened at room temp
  • Mozzarella (fresh) cheese 
    • 10 oz shredded
  • Parmesan Cheese
    • 1/4 C grated + handful (1/4-1/2 cup: I like cheese)  
  • Basil Leaves 
    • 1/4 cup chopped roughly
  • Salt & Pepper 
    • to taste


What To Do:
  1. Preheat oven to 425. Line a baking/cookie sheet with foil and place your halved tomatoes on the foil. Sprinkle the halves with 2 tsp of olive oil and a little salt. Bake tomatoes for 12-17 minutes; take out and set aside. 
  2. While the tomatoes are in the oven, you can make your cheese mixture. In a mixing bowl combine the softened cream cheese with the shredded mozzarella. Mixing well, stir in and combine the 1/4 C parmesan, fresh basil, garlic, salt and pepper. 
  3. Place tomatoes at the bottom of a baking dish, then top with the cheese mixture. Sprinkle the remaining parmesan on top of cheese mixture. Bake for 20-30 minutes, or until the top is golden and bubbly. Serve immediately with crackers, chips or toasted bread. 


    My favorite with this is Tastefully Simple Beer Bread. I make the bread according to direction then take half of it (incase some people don't like crusty bread) cube it drizzle with olive oil and bake on a baking sheet. I keep it in the oven until crispy and it tastes amazing dipped in the Caprese Dip! 


    Enjoy!! 


    * Sidenote * In my photo I don't have cherry or grape tomatoes, that is a downfall of living in a small town - our grocery store doesn't carry them but I'd highly suggest using them because they taste WAY better. 



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    Sunday, March 17, 2013

    Free Farms ... A Thing Of The Past

    I had a great weekend hanging out with family, definitely a weekend to make me feel blessed. 

    Friday was an exciting day for my dad and the Storhoff household. Eri and Walker made us a delicious supper then we popped champagne and toasted as Dad shared some amazing land news with us. It is safe to say times have changed since this photo of a 1901 newspaper. 

    Photo by JamieLMay author of CowsCornAndCountryGirls



    North Dakota weather hasn't received the memo about Spring! It is March 17th and in the past few days we have had way to many weather warnings, I'm so sick of the snow and more than ready for slush and mud. 

    Saturday I had supper at the farm with the in-laws. It was great to see my nieces, my kitties, and the rest of the family ... crazy to think a few years ago we all lived under one roof, now I feel like I never see them! 



    I hope you had a weekend surrounded by the ones you love too! 

    Did you do anything for St. Patty's Day?


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